Menu
Lola Modern Filipino Dining aims to offer the best that Filipino cuisine has to offer. Feel free to browse through our own take on classic and fusion Filipino using only the best ingredients and the most consistent of hands.
OUR MENU
LOLA Modern Filipino Dining aims to offer the best that Filipino Cuisine has to offer. Feel free to browse through our own take on classic and fusion Filipino using only the best ingredients and the most consistent of hands.
Chicken Molo Soup
flavorful chicken garlic broth, chicken meatballs and freshly sliced vegetables topped with fried molo for that added crunch
SHARE : 260
FAMILY : 500
Grilled Salmon Belly Sinigang
salmon belly strips simmered in ripe guava and tamarind broth
SHARE : 360
FAMILY : 700
Pork Sinigang sa Pula
pork belly, red tamarind broth your favorite Filipinosoup with a little kick
SHARE : 330
FAMILY : 650
Bulalo Soup
8 hour slow simmered beef brisket, grilled bone marrow in a hearty beef broth
SHARE : 590
FAMILY : 1150
Oyster Mushroom Chicharon
deep fried fresh oyster mushrooms served w/ our signature Lola vinegar
SOLO : 220
Baked Scallops
local baked scallops topped with garlic cheese sauce
SOLO : 215
Chili Baby Squid
baby squid sauteéd in chili gatlic paste
SOLO : 370
Chipirones
batter dipped baby squid fried until crispy, served w/ our signature Lola vinegar
SOLO : 340
Spanish Chorizo Gambas
fresh shrimp sauteéd w/ authentic spanish chorizo
SOLO : 390
Beef Tenderloin Salpicao
US beef tenderloin sauteed in salpicao sauce topped w/ garlic confit
SOLO : 450
Garlic Baby Squid
baby squid marinated and seasoned with garlic, served w/ garlic confit
SOLO : 390
Fresh Lumpia
Sauteed carrots, jicama and green beans served w/ peanut sauce
SOLO : 280
Caesar Salad
romaine lettuce, smoked bacon cubes, Lolas bagoong dressing, freshly grated Parmigiano Reggiano
SHARE : 340
FAMILY : 650
Crispy Tinapa Salad
romaine lettuce, arugula leaves tossed in Palawan honey and dalandan dressing, topped with shredded fried tinapa, ripe mango cubes, fresh kesong puti
SHARE : 350
FAMILY : 680
Alugbati & Kesong Puti Salad
alugbati and romaine leaves tossed in roasted garlic balsamic dressing topped with dallops of kesong puti cream and roasted beets & carrots
SHARE : 240
FAMILY : 460
Palabok
rice noodles, shrimp based sauce, smoked fish flakes topped w/ baby squid & boiled egg
SHARE : 640
SOLO : 330
Pansit Litson
lechon kawali, boiled egg, freshly cut vegetables, house pancit sauce
SHARE : 650
SOLO : 325
Shrimp Aligue Pasta
pasta tossed in aligue cream topped w/ sauteéd shrimp
SHARE : 840
SOLO : 435
Tartufo
truffle cream, grilled portobello mushroom, grated Parmigiano Reggiano
SHARE : 730
SOLO : 380
Spicy Tinapa Pasta
smoked bangus, bonito flakes, tomatoes, chilies, shrimp oil
SHARE : 540
SOLO : 280
Longganisa Pasta
pasta tossed w/ homemade longganisa, shave quezo de bola
SHARE : 600
SOLO : 310
Beef Kare Kare
slow simmered beef brisket, ox tripe, homemade peanut sauce serve w/ Lola bagoong
SHARE : 1,050
Truffle Lengua
8 hour slow cooked ox tongue, fried oyster mushroom, truffle cream sauce
SHARE : 1,410
Sizzling Roast Beef Belly
2 days marinated angus beef belly served w/ onion gravy
SHARE :
LOLA’s Pork Loin BBQ
Grilled pork bbq loin brushed with LOLA’s BBQ sauce
SHARE : 840
LOLA’s Bicol Express
coconut beurre blanc, fried pork belly topped w/ homemade bagoong and fresh chopped chilies
SHARE : 890
Grilled Pork Belly Tocino
roasted pork belly glazed w/ tocino sauce served w/ Lola vinegar
SHARE : 850
Boneless Chicken Inasal
chicken fillet marinated in lemongrass & anatto oil serve w/ Lolas atchara and vinegar
SHARE : 690
Chicken Adobado
grilled chicken fillet served with spicy coconut adobo sauce with sauteed kangkong
SHARE : 870
LOLA’s Fried Chicken
marinated and fried chicken thighs tossed in garlic butter sauce topped w/ sliced ginger scallion
SHARE : 850
Tiger Prawns in Aligue
SHARE : 1,490
Pork Kamias Sisig
sizzling pork sisig tossed in liver sauce and topped with kamias jam
SHARE : 390
Chicken Inasal Sisig
chopped chicken inasal topped w/ fresh red onion, red bell pepper, chicken skin spring onions and garlic bits, drizzled w/ chicken oil aioli
SHARE : 380
Spicy Bangus Sisig
shredded bangus meat topped with furikake, bonito flakes, nori strips and a dash of togarashi
SHARE : 380
Tofu and Eggplant Sisig
panko coated deep fried tofu and eggplant served with LOLAs secret sauce
SHARE : 295
Pork Laing
ground pork and taro leaves simmered in coconut milk and chili
SHARE : 275
Pinakbet
sauteed kalabasa, sitaw, talong, ampalaya, okra topped w/ lechon kawali and Lola bagoong
SHARE : 320
Ginataang Sigarilyas
sliced sigarilyas and baguio beans, green chili, simmered in coconut milk and bagoong
SHARE : 250
Coconut Chopseuy
fresh young coconut meat, brocolli, cabbage, carrots and baguio beans simmered in coconut water
SHARE : 380
Pork Belly Tocino Rice
pork belly tocino simmered mustasa, chicharon served w/ bagoong rice
SOLO : 335
Bangus Sisig Rice
bangus sisig, fried egg, grilled onions and tomatoes served w/garlic rice
SOLO : 255
Chicken Inasal Sisig Rice
chopped chicken inasal sisig served w/ chicken oil rice
SOLO : 275
Chicken Adobado Rice
grilled chicken fillet served with spicy coconut adobo sauce with sauteed kangkong
SOLO : 295
Kare-Kare Bagoong Rice
braised beef brisket, ox tripe, peanut sauce served w/ bagoong rice
SOLO : 365
Beef Salpicao Rice
beef salpicao served w/ atchara, egg and salpicao sauce rice
SOLO : 375
LOLA’S Bicol Express Rice
fried pork belly in bicol express rice
SOLO : 345
Spam & Pineapple
pan fried spam, pineapple, scrambled eggs, sourdough
SOLO : 300
Grilled Cheese Sandwich
red cheddar, mozarella, quickmelt cheese, sourdough, honey paprika
SOLO : 380
Chori Burger
home made chorizo patty, coleslaw, cheddar slice, sandwiched in grilled brioche bun
SOLO : 330
Spicy Crispy Chicken Sandwich
fried chicken fillet, sriracha coleslaw, cheddar slice, served in grilled brioche bun
SOLO : 310
Kesong Puti Cheesecake Mini
rich graham-crusted kesong puti cheesecake topped with salted latik sauce and bukayo
MINI : 565
REGULAR : 1970
Ube Keso de Bola Cheesecake Mini
layers of buttery graham crust, rich and smooth ube topped with light cream and flavorful quezo de bola
MINI : 500
REGULAR : 1750
Mango Cheesecake Mini
fresh riped mangoes blended with our cheesecake topped with streusels
MINI : 520
REGULAR : 1750
Mango Sago
tapioca pearls, fresh mango puree, mango milk topped with whipped coconut cream
SOLO : 155
Buko Pandan
pandan flavored gelatin, coconut cream, tapioca pearls and young coconut meat strips
SOLO : 165
Tropical Halo Halo
classic halo halo with fresh tropical fruits
SOLO : 250
Mais Con Hielo
corn kernels tossed in butterball syrup, grated cheese and evaporated milk
SOLO : 195