
At Home
FEAST AT HOME and enjoy your LASA favorites for takeout, family gatherings, and home parties. Because every celebration is better with good food!
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AT HOME (Party Trays)

SPECIAL LECHON BELLY (FULL ROLL)
2-days marinated pork belly, slow roasted on hot coal for 4-hours.

SPECIAL LECHON BELLY (HALF ROLL)
2-days marinated pork belly, slow roasted on hot coal for 4-hours.

ROAST BEEF BELLY
2-days marinated beef belly slab, slow-roasted until juicy tender and served with gravy
SOLO : 455 (150g)
SHARE : 910 (300g)
FAMILY : 1820 (600g)

GRILLED TOFU SKEWERS
Grilled tofu squares brushed with LASA’s yakitori sauce
4 Sticks : 180
8 Sticks : 360
16 Sticks : 720
32 Sticks : 1440

CHICKEN BBQ ISAW
One of the favorite filipino street food brushed with LASAs special yakitori sauce.
4 Sticks :
8 Sticks : 290
16 Sticks : 580
32 Sticks : 1160

BUTTERED MAIZ
Steamed and grilled corn, brushed with butter, mayonnaise and sprinkled with smoked paprika
4 Sticks : 140
8 Sticks : 280
16 Sticks : 560
32 Sticks : 1120

EGGPLANT AND CHERRY TOMATO
Grilled eggplant and fresh whole cherry tomatoes, brushed with LASA’s BBQ marinade.
4 Sticks : 200
8 Sticks : 400
16 Sticks : 800
32 Sticks : 1600

BONELESS CHICKEN INASAL BBQ
Skewered chicken thigh fillet marinated in lemongrass garlic and basted with chicken inasal sauce
4 Sticks : 290
8 Sticks : 580
16 Sticks : 1160
32 Sticks : 2320

BONELESS CHICKEN BBQ
Boneless chicken thigh fillet marinated overnight in homemade special bbq sauce
4 Sticks : 295
8 Sticks : 590
16 Sticks : 1180
32 Sticks : 2360

LONGGANISA HAMONADO
Freshly made and grilled hamonado longganisa
4 Sticks : 350
8 Sticks : 700
16 Sticks : 1400
32 Sticks : 2800

PREMIUM PORK BBQ
Premium pork tenderloin slices marinated in homemade special bbq sauce
4 Sticks : 280
8 Sticks : 560
16 Sticks : 1120
32 Sticks : 2240

ALL MEAT
4pcs Pork BBQ, 4pcs Chicken BBQ, 4pcs Chicken Inasal, 4pcs Longganisa Hamonado
16 Sticks : 1165

MIXED PLATTERS
4pcs Pork BBQ, 4pcs Grilled Chipirones, 4pcs Buttered Maiz, 4pcs Chicken Inasal
16 Sticks : 1020

ROASTED ANGUS BEEF BELLY
Crispy spicy lechon sisig with green mango-jicama atsara and java rice
SOLO: 335

SEAFOOD KARE-KARE
Tender brisket and ox tripe in rich peanut sauce with plain steamed rice
SOLO: 320

BONELESS CHICKEN INASAL SKEWERS
Grilled boneless inasal skewers served with java rice and salted egg mango salad.
SOLO: 270

BICOL EXPRES
Tender pork simmered in coconut milk, with a creamy, savory and spicy flavor.
SOLO: 300

GRILLED BANGUS ALA-POBRE
Charcoal-grilled bangus with ala pobre glaze, java rice, and salted egg-tomato salad
SOLO: 280

BANGUS SISIG
Crispy bangus flakes with sisig seasoning, served with mango-jicama atsara and java rice
SOLO: 285

CRISPY SHANGHAI & LAING
Crispy lumpiang shanghai served with java rice, fried pechay, and creamy laing
SOLO: 270

LECHON LAING
Crispy lechon belly served with lemongrass, spicy chimichurri, creamy laing, and steamed rice
SOLO: 325

SIGNATURE KARE-KARE
Tender brisket and ox tripe in rich peanut sauce with plain steamed rice
SOLO: 305

SPICY LECHON SISIG
Crispy spicy lechon sisig with green mango-jicama atsara and java rice
SOLO: 335

SEAFOOD PALABOK
Rice noodles, shrimp based sauce, smoked fish flakes, pork cracklings and eggs
SOLO: 295
SHARE: 590

PANCIT GUISADO W/ LECHON KAWALI
Freshly cut vegetables, house pancit sauce, topped w/ lechon kawali
SOLO: 320
SHARE: 640

LUMPIANG SHANGHAI
Minced pork, seasoning lumpia wrapper
SOLO: 175
SHARE: 350

LONGGANISA & CREAM CHEESE WANTON
Wantons filled w/ cream cheese and pan fried longganisa.
SOLO: 200
SHARE: 390

GARLIC BABY SQUID
Fresh baby squid marinated and sauteed in garlic confit, cherry tomatoes and olive oil
SOLO: 420
SHARE:

BAKED SCALLOPS
Baked scallops topped w/ garlic cheese sauce.
SOLO: 195
SHARE: 390

BONELESS BANGUS
Boneless and marinated whole milkfish, seasoned and garnished with tomato salsa
SOLO:
SHARE: 395

PORK BELLY LIEMPO
Seasoned and marinated fresh porkbelly slice grilled and served with lasa vinegar.
SOLO: 280
SHARE: 560

TUNA BELLY
Fresh tuna belly, grilled and brushed with soy garlic glaze
SOLO:
SHARE: 465

CRISPY PATA
Slow simmered pork trotters, fried for that crispy, tasty pork skin.
SHARE: 1,055

LECHON KAWALI
Marinated boneless milkfish, shredded & sauteed with garlic and green chili.
SHARE: 460

SWEET AND SOUR FISH
Fried white fish mixed sweet and sour sauce
SHARE: 330

BEEF & TRIPE KARE-KARE
Slow simmered beef brisket, ox tripe, home made peanut sauce serve with bagoong.
SOLO: 375
SHARE: 750

LECHON KAWALI KARE-KARE
Tender pork belly slice, fried until crispy in our kare kare sauce.
SOLO: 400
SHARE: 800

SEAFOOD KARE-KARE
Fresh seafood: bangus, baby squid and shrimp in our kare kare sauce.
SOLO: 385
SHARE: 770

CHOPSUEY
A medley of sliced seasonal vegetables, sauteed in onion, garlic and simmered in chicken broth.
SOLO: 210
SHARE: 355

GINATAANG SIGARILYAS
Filipino vegetable stew mixed with creamy coconut milk
SOLO: 180
SHARE: 305

NGOHIONG
A mix of sliced ubod & crunchy singkamas (jicama), seasoned w/ aromatic spices, wrapped & deep-fried until crispy
SOLO: 155
SHARE: 260

PINAKBET
Sauteed kalabasa, sitaw, taling, ampalaya, okra and bagoong.
SOLO: 195
SHARE: 390

PINAKBET WITH LECHON
Sauteed kalabasa, sitaw, talong, ampalaya, okra topped with lechon kawali and bagoong.
SOLO: 250
SHARE: 425

PORK LAING
Ground pork and taro leaves simmered in coconut milk and chili
SOLO: 270
SHARE: 490
